how long to boil sausage before grilling

The cooking time for boiling sausage before grilling can vary depending on the type and size of the sausage. In general, it is recommended to boil the sausage for about 10-15 minutes before grilling.

Here are the steps to follow:

1. Fill a large pot with enough water to cover the sausages.

2. Bring the water to a boil.

3. Add the sausages to the pot.

4. Reduce the heat to medium and let the sausages simmer for about 10-15 minutes.

5. Remove the sausages from the water and let them cool for a few minutes.

6. Preheat your grill to medium-high heat.

7. Grill the sausages for 3-4 minutes per side, or until they are browned and cooked through.

Remember to always use a meat thermometer to ensure the internal temperature of the sausage reaches at least 160°F (71°C) to ensure they are fully cooked and safe to eat.